Two-Michelin-starred cuisine is a family affair at La Bouitte. Father-and-son team René and Maxime Meilleur run one of France’s most revered restaurants in this cozy, chalet-style hotel, tucked away in a sleepy hamlet in the heart of Les Trois Vallées, the world’s largest ski area. The ambience is warm and convivial; 15 rustic-chic rooms balance the chunky wooden furnishings, paneled walls, and beamed ceilings with soft pastels and pleasant touches, such as stenciling and hearts cut into wood. The small spa uses extracts from local alpine plants; an outdoor whirlpool offers peak panorama views.
Upgrade on arrival, subject to availability
Daily breakfast for up to two guests per bedroom, served in the restaurant and via in-room dining (already included in property rates)
$100USD equivalent Resort or Hotel credit to be utilized during stay (not combinable, not valid on room rate, no cash value if not redeemed in full)
Early Check-In / Late Check- Out, subject to availability
Complimentary Wi-Fi
Many of these perks and amenities are only available when you book your stay through our travel advisors. Benefits are subject to change.
Once a month, the Meilleurs team up with an exceptional winegrower for exclusive tasting dinners, which feature new dishes tailor-made for each vintage.
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